If you need any dip ideas for Super Bowl or any other party, look no further! Being Italian, the first think I thought of was turning a family favorite, eggplant parmesan, into a dip! Yep that’s right, a DIP. I also used the eggplant itself as a bowl to serve the dip in! To top it off, I used sun dried tomato and basil “Wheat Thins” for dipping for that extra Italian kick!
FUN FACT: The average American consumes about 6,000 calories on Super Bowl Sunday eating all the snacks! Don’t worry though, you won’t be eating that many calories with this recipe!